更新時(shí)間：2021-05-20 13:09:07作者：admin2
送給你我原創(chuàng)的瑞士常見(jiàn)學(xué)校評(píng)測(cè)。
聲明：本文為酒店管理專(zhuān)業(yè)學(xué)生所做，任何留學(xué)機(jī)構(gòu)未經(jīng)允許請(qǐng)勿私自轉(zhuǎn)載，否則將依法追究法律責(zé)任。
瑞士是所有酒店管理專(zhuān)業(yè)學(xué)生選擇留學(xué)的熱門(mén)地，在此特將常見(jiàn)學(xué)校匯總整理，為方便更多有意在本專(zhuān)業(yè)深造的學(xué)生。
另有英國(guó)篇，法國(guó)篇，荷蘭篇，澳大利亞篇，新西蘭篇，美國(guó)篇，加拿大篇，阿聯(lián)酋篇，中國(guó)香港篇，新加坡篇和馬來(lái)西亞篇等地共約50所學(xué)校開(kāi)設(shè)項(xiàng)目的統(tǒng)計(jì)和每所學(xué)校分析推薦（與本文完全一致內(nèi)容），和所有學(xué)校和項(xiàng)目的申請(qǐng)相關(guān)信息統(tǒng)計(jì)，基本涵蓋中國(guó)學(xué)生出國(guó)讀本專(zhuān)業(yè)的絕大部分學(xué)校，需要的同學(xué)可以找我。
全部資料為個(gè)人研究總結(jié)，不代表任何機(jī)構(gòu)和學(xué)校，盡量做到客觀公正，如有偏頗，歡迎溝通探討，共同為本專(zhuān)業(yè)學(xué)子提供真正能幫到他們的東西。
洛桑酒店管理學(xué)院
MBA in Hospitality
課程設(shè)置:
Program Introduction
Driving Hotel Revenues
Mastering Hotel Financial
Hotel Development and Real Estate Investments
Building High-Performing Teams
Performing through Business Cycles
Meeting the Experts
Capstone Project
申請(qǐng)材料:
? A CV/resume
? A cover/motivation letter
? A recommendation letter
? TOEFL or IELTS test scores for non-native English speakers
? A copy of your passport/ID card
? A copy of your transcripts and diploma
項(xiàng)目分析：
從項(xiàng)目和課程設(shè)置上來(lái)看是為酒店業(yè)從業(yè)者（高管更佳）設(shè)置，不建議應(yīng)屆生申請(qǐng)，屬于MBA性質(zhì)項(xiàng)目，更偏重于酒店相關(guān)的運(yùn)營(yíng)和管理。課程可以為學(xué)習(xí)者帶來(lái)業(yè)界最前沿的訊息人脈和最強(qiáng)大的校友網(wǎng)絡(luò)；
特色為遠(yuǎn)程學(xué)習(xí)，80%在線，20%實(shí)地，也不太符合中國(guó)學(xué)生希望全職學(xué)習(xí)的需求；
可以非常自由的安排學(xué)習(xí)，每年兩次入學(xué)時(shí)間，最長(zhǎng)36個(gè)月內(nèi)完成學(xué)習(xí)，非常適合時(shí)間有特殊需求的學(xué)生。
申請(qǐng)分析：
托福雅思維持頂尖學(xué)校的基本要求；
不需要GMAT或者GRE對(duì)很多學(xué)生是福音；
最少3年工作經(jīng)驗(yàn)基本與應(yīng)屆生無(wú)緣，也不建議經(jīng)驗(yàn)太少的學(xué)生去學(xué)習(xí)，就算去了同學(xué)都是中年酒店高管可交流的也不多，學(xué)習(xí)效果不一定最佳；
根據(jù)往年經(jīng)驗(yàn)一年招收二三十名學(xué)生，中國(guó)學(xué)生個(gè)位數(shù)（5名以?xún)?nèi)）。
格里昂酒店管理學(xué)院
MSc in International Hospitality Business
課程設(shè)置:
Semester 1
Hospitality Immersion Program
Advanced hospitality operations
International hospitality and service marketing
Managerial accounting and financial analysis
Revenue management and digital distribution strategy
Leadership and intercultural management
Semester 2
Hospitality business strategies
International HR management
Hospitality corporate finance
Business research and project management methods
Business field trip to Paris
Capstone Project
Including specializations:
International Hotel Development and Finance
Luxury Brand Management in Hospitality
6-month Internship
申請(qǐng)材料:
CV or Resume
Motivation Letter(s)
Reference Letter(s)
Academic Records
Passport(s) Copy
項(xiàng)目分析：
對(duì)于有瑞士情懷的酒店管理申請(qǐng)者，格里昂是比較理想的洛桑替代品，當(dāng)然在洛桑變?yōu)檫h(yuǎn)程為主后，格里昂也走出了自己的特色之路；
純論在中國(guó)的校友網(wǎng)絡(luò)和人脈，格里昂是比洛桑要強(qiáng)的，從人數(shù)和分布來(lái)說(shuō)都是；
項(xiàng)目設(shè)置比較綜合，既包括了大部分的酒店和商科課程也有奢侈品和酒店財(cái)務(wù)兩個(gè)小分支；
本項(xiàng)目對(duì)于之前沒(méi)有酒店相關(guān)工作經(jīng)驗(yàn)的學(xué)生非常友好，不但可選項(xiàng)目開(kāi)始前一個(gè)月的酒店體驗(yàn)課程，也有半年的實(shí)習(xí)項(xiàng)目；
可以選擇在瑞士?jī)蓚€(gè)和倫敦一個(gè)校區(qū)之中學(xué)習(xí)，也可以混合，對(duì)于希望體驗(yàn)不同文化的學(xué)生是一大優(yōu)勢(shì)；
雖然有MBA/MS雙學(xué)位選項(xiàng)，但是兩者申請(qǐng)要求不太一樣，雙學(xué)位更針對(duì)工作人士，要求三年工作經(jīng)驗(yàn)，單純申請(qǐng)MS的可把他們視為兩個(gè)項(xiàng)目。
申請(qǐng)分析：
不需要GMAT和GRE；
對(duì)工作經(jīng)驗(yàn)要求不像洛桑那么高，歡迎任何背景的學(xué)生；
托福要求相對(duì)較低，對(duì)于一般大學(xué)生來(lái)說(shuō)不難達(dá)到；
申請(qǐng)雙學(xué)位的需要三年工作經(jīng)驗(yàn)，三篇申請(qǐng)文章和更高的語(yǔ)言要求，應(yīng)屆生可以只申請(qǐng)MS即可。
理諾士酒店管理學(xué)院
Postgraduate Diploma Programs in Hospitality
課程設(shè)置：
CORE SUBJECTS
HOSPITALITY LEADERSHIP AND ORGANIZATIONAL BEHAVIOR
HOSPITALITY FINANCE AND PERFORMANCE MANAGEMENT
STRATEGIC MANAGEMENT IN A GLOBAL ENVIRONMENT
SERVICES MARKETING IN A DIGITAL AGE
ENTREPRENEURSHIP AND BUSINESS MODELING
ELECTIVES IN SWITZERLAND (CHOICE OF 2)
DESIGN AND FACILITIES MANAGEMENT
TALENT MANAGEMENT IN HOSPITALITY
EVENT MANAGEMENT
INNOVATION THROUGH AGILE AND DESIGN THINKING
ELECTIVES IN SPAIN (CHOICE OF 2)
YIELD AND REVENUE MANAGEMENT
EVENT MANAGEMENT
INNOVATION THROUGH DESIGN AND AGILE THINKING
ELECTIVES IN CHINA (CHOICE OF 2)
YIELD AND REVENUE MANAGEMENT
EVENT MANAGEMENT
TALENT MANAGEMENT IN HOSPITALITY
DESIGN AND FACILITIES MANAGEMENT
PROFESSIONAL SIX-MONTH INTERNSHIP
申請(qǐng)材料：
CV/resume Motivation letter Reference letter (for master’s degree applicants) Passport(s) copy
A copy of your secondary education diploma or undergraduate degree and transcripts with courses completed and grades received.
項(xiàng)目分析：
理諾士的碩士設(shè)置就是傾向本科非本專(zhuān)業(yè)的學(xué)生，希望轉(zhuǎn)行進(jìn)入本行業(yè)的；
項(xiàng)目為一年，半年課程半年實(shí)習(xí)，相對(duì)來(lái)說(shuō)更不偏學(xué)術(shù)；
可以選擇在瑞士、西班牙和中國(guó)學(xué)習(xí)；
項(xiàng)目在國(guó)內(nèi)校友也相對(duì)很多，可以為就業(yè)提供一定的幫助；
有專(zhuān)門(mén)的MBA項(xiàng)目，需要滿23歲和兩年工作經(jīng)驗(yàn)，對(duì)中國(guó)學(xué)生申請(qǐng)的意義不是很大。
申請(qǐng)分析：
碩士項(xiàng)目不需要工作經(jīng)驗(yàn)和GMAT/GRE，也不要求本科有相關(guān)專(zhuān)業(yè)學(xué)習(xí)經(jīng)歷；
托福雅思對(duì)瑞士校區(qū)相對(duì)西班牙和中國(guó)校區(qū)要求稍高，也在正常大學(xué)生可達(dá)到的范圍內(nèi)；
凱撒里茲酒店管理學(xué)院
Master of Arts in Hospitality, Health and Wellbeing
課程設(shè)置：
Term 1 (11 weeks)
Business Research Methods
Hospitality Industry Operations & Trends
Corporate Finance & Financial Decision Making
Corporate Wellbeing and Managing Positive Employee Experience
Nutrition, Health & Lifestyle
Language 1: French / German
Term 2 (11 weeks)
Development and Management for Wellness Resorts and Healthcare Facilities
Brand Development and Marketing for International Wellbeing and Healthcare Services
Wellbeing: Rethinking and Managing the Guest Experience
Wellness &Culinary Tourism Management
Management of Healthier Food and Beverage Experiences
Language 2: French / German
Internship (4-6 months)
Practical Experience
MA in Entrepreneurship for the Global Hospitality and Tourism Industry
課程設(shè)置：
Term 1 (11 weeks)
Business Research Methods
Hospitality Industry Operations & Trends
Corporate Finance & Financial Decision Making
Creativity and Innovation for Competitive Advantage
Corporate Entrepreneurship for Hospitality and Tourism
Language 1: French / German
Term 2 (11 weeks)
Advanced Marketing Strategy in Hospitality and Tourism
Risk, Crisis and Recovery in the Global Hospitality and Tourism Industry
Digital Marketing and e-Commerce in Hospitality
Leading Success Through Human Capital
Business Sustainability in Hospitality and Tourism
Language 2: French / German
Internship (4-6 months)
Practical Experience
申請(qǐng)材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
項(xiàng)目分析：
SEG五大學(xué)校都大同小異，只是專(zhuān)業(yè)側(cè)重點(diǎn)稍有不同。凱撒里茲有兩個(gè)碩士項(xiàng)目，分別側(cè)重健康休閑方向和酒店創(chuàng)業(yè)方向。健康休閑方向針對(duì)希望在本方向就業(yè)的學(xué)生們是個(gè)很對(duì)口的方向，酒店創(chuàng)業(yè)方向更像是其他學(xué)校綜合性的酒店管理碩士項(xiàng)目和課程。
學(xué)生畢業(yè)后將同時(shí)獲得英國(guó)德比大學(xué)的學(xué)位，兩校有相關(guān)的合作。
申請(qǐng)分析：
錄取相對(duì)要求較低，對(duì)工作經(jīng)驗(yàn)和GMAT等均無(wú)要求；
對(duì)于一般大學(xué)生唯一需要面對(duì)的是托福的分?jǐn)?shù)，經(jīng)過(guò)系統(tǒng)的學(xué)習(xí)80分不難達(dá)到。
庫(kù)林那美食藝術(shù)學(xué)院
Master of International Business in Culinary Management
課程設(shè)置：
Year 1
Discover the Culinary World
Terms 1-2
Term 1 (11 weeks)
Theory of European Culinary Arts
Fundamentals of European Culinary Arts
Food Safety & Sanitation
Menu Planning and Nutrition
Industry Experience Workshop
German or French 1
First one-week field trip to Ritz Escoffier culinary school
Term 2 (11 weeks)
Culinary Operations
European and International Cuisines
Baking and Pastry
Sensory Development
German or French 2
Year 2
Innovate the Culinary Trends
Terms 3-4
Term 3 (11 weeks)
Culinary Events Management
International Food Trends
Innovative Cooking Trends
Culinary Business Plan Development Part 1
Second one-week field trip to Ritz Escoffier culinary school
Term 4 (11 weeks)
Food and Beverage Matching
Food in the Media
Pastry and Chocolate Arts
Vegetarian Gourmet Cuisines
Culinary Business Plan Development Part 2
申請(qǐng)材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
項(xiàng)目分析：
看學(xué)校名字即可得知偏重于美食和烹飪方向，適合在本方向有明確深造需求又傾向于西餐方向的學(xué)生。
對(duì)于餐飲管理者也有一些課程很有指導(dǎo)意義。
申請(qǐng)分析：
同樣不需要工作經(jīng)歷和GMAT等；
托福要求不高，一般學(xué)生均可達(dá)到。
納沙泰爾酒店管理學(xué)院
Master of International Business in Hotel & Design Management
課程設(shè)置：
Year 1
Hotel Operations and Design
Semester 1
Semester 1 (5 months)
Food & Beverage Management
Visual Technology
Rooms Division Housekeeping Management
Human Resources Management
Food & Beverage Service Theory & Menu Planning
Food & Beverage Service Practice & Supervision
Managerial Accounting
FO/RD Management & Concierge Services
Hotel Information Systems
Marketing Management for the Service Industry
Auto CAD
Interior Design
Career Development
Year 2
Luxury Business and Design Project
Semester 2
Semester 2 (5 months)
Project Management
Virtual Design Construction
E-Marketing & customer Relationship Management
Strategic Interior Design Management
Global Trend Forecasting in Interior Design
Facility Development & Design
New Venture Design Project
International Luxury Business Management
Applied Corporate Finance for Hotel Managers
Executive Professional Development
Internship – Career Development
申請(qǐng)材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
項(xiàng)目分析：
在普通酒店管理碩士項(xiàng)目的基礎(chǔ)上增加了一些酒店設(shè)計(jì)方面的課程，以此為方向和特色，對(duì)于有本方面深造需求的學(xué)生比較適合；
還有一個(gè)一年的項(xiàng)目但并不頒發(fā)碩士學(xué)位，不建議就讀。
申請(qǐng)分析：
碩士學(xué)項(xiàng)目要求本科學(xué)位或三年工作經(jīng)驗(yàn)；
語(yǔ)言方面要求較低，達(dá)到托福基本要求即可。
蒙特勒酒店管理學(xué)院
Master of International Business in Hospitality Management (with Specialization)
課程設(shè)置：
Term 1 (11 weeks)
Food & Beverage Service Theory and Practical
Bar and Beverage Management
Food Production and Hygiene
Hospitality Studies
Housekeeping Management
Computer Applications
French, German, Spanish or Mandarin
Term 2 (11 weeks)
Hospitality Financial Accounting
Food and Beverage Management
Convention Management and Events
Hospitality Sales and Marketing
Front Office Management
Cultural Diversity in Hospitality
French, German, Spanish or Mandarin
Internship (4-6 months)
Practical Experience
Year 2
Hospitality Business Management and Specialization
Terms 3-4
Term 3 (11 weeks)
Managerial Accounting
Yield and Revenue Management
Tourism and Resort Management
International Strategic Human Resource Management
Business and Leadership Skills
Marketing Management
French, German, Spanish or Mandarin (optional)
Term 4 (11 weeks)
Business Economics
Innovation, Creativity and Change
Integrated Hotel Management Project
French, German, Spanish or Mandarin (optional)
Specializations
Finance Specialization (endorsed by Banque Privée Edmond de Rothschild)
Human Resource Specialization (endorsed by Four Seasons Hotels and Resorts)
Luxury Marketing and Business Management Specialization (endorsed by Montreux Jazz Festival and Hublot)
Internship (4-6 months)
Practical Experience
申請(qǐng)材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
項(xiàng)目分析：
這個(gè)碩士項(xiàng)目更像一個(gè)完整綜合的酒店管理碩士項(xiàng)目，并且課程設(shè)置較為合理，第一年重視前廳和餐飲的實(shí)操，第二年為管理類(lèi)課程，并且有幾個(gè)特色分支。非常適合本科沒(méi)有學(xué)過(guò)酒店管理的學(xué)生進(jìn)行系統(tǒng)性的學(xué)習(xí)。
申請(qǐng)分析：
需要本科學(xué)位或三年工作經(jīng)驗(yàn)；
語(yǔ)言方面要求不高，一般學(xué)生經(jīng)過(guò)學(xué)習(xí)均可達(dá)到。
瑞士酒店管理大學(xué)
Master of International Business in Hotel Management
課程設(shè)置：
Semester 1 (5 months)
Food & Beverage Management and Applied Service Studies & Practice
Culinary Studies & Practice
Wine & Beverage Management
Events & Banqueting Management
Front Office & Rooms Division Operations Management
Marketing Management
Financial Management
Developing Business Leadership Skills
Strategic Revenue Management
Current Trends in Hospitality
Applied Management Project (Capstone Module)
Foreign Languages
Internship (4-6 months)
Practical Experience
Master of International Business in Hotel & Resort Management (with Specialisation)
Year 1
Hotel & Events Management or Hotel Operations Management or Hotel & Restaurant Management
Semester 1
Semester 1 (5 months)
Syllabus according to the Postgraduate Diploma of your choosing
Year 2
Hotel & Resort Management (with Specialisation)
Semester 2
MIB Core Modules
Semester 2 (5 months)
Principles of Swiss Hospitality Excellence
Developing Business Leadership Skills
Managing Cultural Diversity
Consumer Behavior & Value Creation
Hospitality Sales & Marketing
Sustainability Management
Specialisation Modules
Restaurant and Food & Beverage Management
Current Trends in Hotels, Resorts & Restaurants
Restaurant Finance & Yield Management
Hotel, Resort & Restaurant Operations Management (Lab)
Hotel, Resort & Restaurant Business Project
Independent Business Project Work Placement
Spa & Wellness Management
Current Trends in Hotels, Resorts & Spas
Spa Finance & Yield Management
Hotel, Resort & Spa Operations Management (Lab)
Hotel, Resort & Spa Business Project
Independent Business Project Work Placement
Banquets & Events Management
Current Trends in Hotels, Resorts & Events
Events Finance & Yield Management
Hotel, Resort & Restaurant Events Management (Lab)
Hotel, Resort & Restaurant Events Project
Independent Business Project Work Placement
Master of Science in International Hospitality Management
Year 1
International Hospitality Management
Semester 1
Operational Leadership
Operations Management
Project Management
Developing Skills for Business Leadership
Contemporary Trends
Sustainable Management Systems
Managing Social Media
Strategic Revenue Management
Business Strategy
Strategic Directions
Strategic Design of the Service Experience
Managerial Decision-Making
Advanced Methods of Enquiry for Business
Managing Risk and Uncertainty
Year 2
Independent Study
On or off campus - (6 months)
Independent study forms the entire Master’s stage of the programme and as an option students can choose to undertake an integrated business project or the module ‘Independent Scholarship’ on or off campus.
Integrated Business Project
Independent Scholarship
申請(qǐng)材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
項(xiàng)目分析：
SHMS學(xué)校很大所以項(xiàng)目設(shè)置也較為豐富，有三個(gè)碩士項(xiàng)目。第一個(gè)為一年的綜合碩士項(xiàng)目，第二個(gè)兩年有了幾個(gè)分支，如果有比較確定的方向可以選擇，第三個(gè)也是一年偏向更加學(xué)術(shù)和分析等方向。
申請(qǐng)分析：
三個(gè)項(xiàng)目的申請(qǐng)區(qū)別在于對(duì)語(yǔ)言的要求，兩年的最低，一年普通項(xiàng)目次之，一年分析項(xiàng)目要求最高。
格魯耶爾酒店管理學(xué)院
Master of Advanced Studies in Hospitality Management
課程設(shè)置：
Individual Foundation
Business Foundation
Hospitality Industry Marketing
Hospitality Industry Leadership
Entrepreneurship and Business Planning
申請(qǐng)材料：
Normally aged 24 years old or above.
A completed application form with all pertinent attachments and an application fee of CHF. 100.- (for new students)
A complete CV, a study and post-study plan letter, dated and signed.
Must hold a Bachelor Degree from an accredited institution of higher learning in hospitality or related area of study at least 180 ECTS equivalent (transcripts /certificates must be written in English, if they are not you need to have them translated)
A confidential reference form which the Admissions Department will send to the candidate upon receipt of his/her application.
A reference letter of professional or academic nature.
If you have not studied in an English language environment for the last 3 years, please provide one of the following certificate and scores:
TOEFL: minimum score of 600 points for the paper based test, 250 points for the computer based test or 100 for the internet-based test. The TOEFL testing code number for LRG-UAS is 3864.
Cambridge First Certificate: grade A. Cambridge Advanced Certificate: grade B.
I.E.L.T.S: Academic Module minimum Overall Band Score of 6.0 and min. 5.0 for each part (listening, reading, writing, speaking)
All English certificates must have been issued in the last 12 months prior to admission.
A valid medical certificate.
The school may require a phone or personal interview before admission into the program.
Students should have at least 3 years work experience
For MAS in Hospitality Management the work experience should be in the hospitality industry.
For MAS in Hospitality Business Management work experience should be in an appropriate professional area (in the service industry).
項(xiàng)目分析：
格魯耶爾相對(duì)在國(guó)內(nèi)沒(méi)有推廣很多，不是很出名，其實(shí)是格里昂和理諾士合辦的學(xué)校，是除洛桑外第二家中國(guó)教育部認(rèn)可的瑞士酒店管理學(xué)院；
項(xiàng)目設(shè)置也是沒(méi)有明顯的特色也較為均衡，更偏重管理類(lèi)似MBA項(xiàng)目。
申請(qǐng)分析：
要求三年工作經(jīng)驗(yàn)，項(xiàng)目更類(lèi)似MBA；
對(duì)英語(yǔ)要求也略高于SEG集團(tuán)的學(xué)校。